In 1773 pharmacist, researcher and distinguished member of the Royal Society of London, Mr. Thomas Henry, revolutionized the water carbonation industry and created the world's first tonic, which was initially used as a cure for malaria. Later, this drink began to be used as a mixer for various mixed drinks giving them freshness and distinctive character. Thomas Henry Tonic Water is a premium mixer that becomes a perfect classic for any gin due to its high quinine content and light floral citrus aromas. The bitterness of the zinc peel is perfectly balanced with the fruity and sweet aromas of citrus fruits and therefore provides a refreshing experience in a classic mix such as gin & tonic, and in various other mixes with vodka, whiskey, bitter, liqueur and other drinks recommended by @thomashenryofficial.
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