Lively, rich and alluring, Moët Impérial is the house's legendary champagne, created in 1869, embodying the unique Moët & Chandon style, characterized by intense fruitiness and elegant maturity.
Moët & Chandon Imperial Brut is a harmonious blend of three grape varieties: Pinot Noir (30-40%), Pinot Meunier (30-40%) and Chardonnay (20-30%), which come from the largest vineyards in the Champagne region. More than 100 types of wine are used to make Moët & Chandon, in order to obtain the complexity and characteristic style of Moët & Chandon champagne year after year. The champagne house Moët & Chandon was founded in 1743 and since then has established itself as one of the most recognizable producers of champagnes, ideal for any occasion.
From the legendary Moët Impérial to the Grand Vintage Champagne collection, from Moët Rosé Impérial to the innovative Moët Ice Impérial, each champagne delights and enchants with its elegant ripeness, intense fruitiness and seductive taste.
With a bottle of champagne opened every second somewhere in the world, Moët & Chandon believes that every second is a new experience, and every experience a moment to live, share and enjoy.
Elegant golden yellow color with green highlights, intense aroma of green apples and citrus, with hints of white flowers, and elegant ripe notes of brioche, cereals and fresh nuts.
In the mouth, there is a rich taste of pear, apple and peach, lively aromas of citrus and gooseberry, which are harmoniously united by fine champagne bubbles.
As an aperitif or solely. It is perfect with sushi and dumplings, shellfish and fish in a light sauce, roasted or lightly seasoned white meat and fresh fruit salads that are not too sweet.
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